Ask, Reigate
We went to Ask, Reigate in July 2009 for dinner to spend a 4 number win on the lotto.
Jim’s Opinion 9/10
We ordered a sparkling wine as soon as we got there but when opened it was flat, this was not a problem though because the waiter replaced it straight away. I had Prosciutto and Mozzarella Crostini to start which was very nice with the Spagetti e Polpette for main this was like a meatball pasta and delicious. The restaurant is nicely decorated with a lot of original period features and the staff are very smart and polite.
Nicola’s Opinion 6.5/10
Was very pleased with the sparkling wine… For starter I had Gameri al Forno, which was prawns cooked in a tomato, basil and chilli sauce. This was very tasty and comes with lovely bread to wipe up the left over sauce. Main dinner I had Fusilli alla Cacciatora which is a simple but lovely dish of marinated chicken, wild mushrooms, baby spinach, red chillies and herb with pasta.
